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Category Archives: Kids in the Kitchen: Recipes & More for Kids of All Ages
Honeysuckle Air:Thank You Broward North
As a caregiver for over a dozen years for my husband’s two journeys with cancer, I want to give a big Thank You to all the medical professionals who helped us at Broward North Cancer Center. I feel qualified to … Continue reading
Kids in the Kitchen: Making Memories in the Kitchen
Kits in the Kitchen is a section of this blog which turns attention to matters of not just the stomach, but the very heart of the home. It is often the smells and sounds of cooking which evokes one’s fondest memories … Continue reading
Kids in the Kitchen: Dip for Parties at any Age
When we take this to parties, people always ask for the recipe. They are surprised to find it’s so simple. It tastes like a million dollars! Ingredients: Two 8 ox. cream cheese, soft One pint (16 oz.) sour cream Onion … Continue reading
Kids in the Kitchen: Just a Stone’s Throw – From Stone Soup
My cooking reflects my general outlook on life–you might call it my philosophy in a pan. Or perhaps A Fable for Hard Times: The classic in my life was Squash Soup. While I was in college and had two little … Continue reading
Posted in Deep Breathing Moments: Meditations for the Unpremeditated, Education and Parenting, Honeysuckle Air - Memoirs, Kids in the Kitchen: Recipes & More for Kids of All Ages
Tagged cooking in hard economic times, cooking with kids even in hard times, inspirational story about surviving on a budget, making cooking on a budget fun
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Hosting a Dinner Party on a Budget
Senior Throw a Dinner Party on a Budget – penywise on Morguefile Seniors know their network of friends and family give life much of its flavor. They can have dinner parties cheaply and easily. Let the fun begin! Seniors and … Continue reading
The End of Overeating Book by Dr. David Kessler Shows Marketing Affects What People Eat
Avoid Too Much Fat, Sugar & Salt – puravida on Morguefile.com Ever wonder why it seems to be getting harder to control weight on an average American diet? Dr. David Kessler shows effects of processed and highly marketed foods. Many … Continue reading
Posted in Kids in the Kitchen: Recipes & More for Kids of All Ages
Tagged addictive foods, and fat, foods which are non-nutritive, foods with added sugar, healthy eating at home, managing eating habits, marketing affects eating habits, problems with processed food, resist proscessed food, salt, serving sizes have changed, strategies to manage eating habits, The End of Overeating book
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Eat Cheap all Year With Turkeys on Sale Around Thanksgiving
Using November Turkey Deals to Stock Up the Freezer Leftover Turkey Can Save on Grocery Budget – xandert There is a great opportunity available in the local grocery stores during Thanksgiving season. Some even offer 25 cents a pound … Continue reading
Posted in Kids in the Kitchen: Recipes & More for Kids of All Ages
Tagged cook cheap turkey from freezer every month or so, eat turkey all year round, get cheap meat at Thanksgiving and stock up the freezer, leftover turkey ideas, stock up the freezer with cheap turkey, take advantage of sales for cheap food, use Thanksgiving sales to eat cheap all year, ways to use frozen turkey
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Make a Cheap & Easy Homemade Turkey Loaf From Leftover Meat
Using Frozen or Leftovers for a Healthy Main Dish Easy Homemade Turkey Loaf Made With Leftovers – seemann Using ingredients from the fridge, freezer, and pantry, a tasty turkey loaf can be made for a special meal without even … Continue reading
Hildra Tague's Celebrations of Learning Blog 